This thick and hearty chicken noodle soup recipe rivals the thinner, brothier versions from your childhood. It's so perfectly yummy and soul-pleasing.
Classic Meatloaf with Sweet and Tangy Glaze is comfort food at its best. Don't overlook this all-American classic that is make-ahead and freezer friendly. Recipe below includes lots of ideas for variations...
Author: Jess Smith via Inquiring Chef
This high-rising traditional Finnish dish is a crispy exteriored cross between a pancake and a custard. Perfect for topping with both sweet and savoury goodies
Author: Rebecca Lindamood
Crockpot chili is the ultimate comfort food! This chili is SO easy and insanely good that everyone will come back for seconds!
Author: Alyssa Rivers
This is the kind of cake you can't help but eat for breakfast the next morning.
When my nephews Nic and Stu came to the ranch to visit a few weeks ago, they worked cattle, built fence, hauled hay, mowed, weedeated, and passed out
These colorful noodle bowls are deliciously addictive with layers of crisp fresh vegetables, noodles, crunchy spring rolls, and marinated lemongrass pork. Chop everything ahead and marinate the pork for...
Author: Jess Smith via Inquiring Chef
This salmon with capers is oven baked in foil until it's perfectly tender, then topped with a delicious garlic butter sauce. An easy healthy dinner recipe!
Author: Sonja Overhiser
There's nothing better than classic, crispy, oven-fried Southern-style chicken. This recipe is so easy, you'll want to make it all the time!
Author: I Heart Recipes
Craving some authentic Thai yellow curry? Don't have the time to take an island vacation? Well, this simple, spicy, and delicious recipe will take your tastebuds on a journey to Thailand, and you don't...
Author: Maddy's Avenue
Fettuccine Alfredo with Ham and Peas! This rich and creamy dish is a family favorite meal. Easy to make and delightfully satisfying!
Author: Sandra Shaffer
I first heard of Chicken Waldorf Salad as a teen.
Ground beef and wild rice casserole is an easy, one pot meal that goes together quickly. Wild rice gives this dish a firmer texture and lower carb count.
Author: Laurie Neverman
This fried egg sandwich recipe will have your heart! Here's how to make an egg sandwich you'll want to eat for breakfast, lunch and dinner.
Author: Sonja Overhiser
NOTE: The baking temperature required seems to vary widely from oven to oven.
Pickled herring, apples, onions, pickles and red beets are covered in a luscious creamy sauce with a beautiful pinkish-red hue.
Author: Kimberly Killebrew
These Brown Sugar Oatmeal Cookies are a dark, magical cookie that's as good at room temperature as it is warm straight out of the oven.
Thai Pork Satay is one of the most favored street foods in Thailand! Bits of pork marinated in a mix of garlic, ginger, soy sauce, and sugar along with whatever the cook decides to add to create a sweet...
Author: Pat Nyswonger
This is a recipe for rotisserie or spit-roasted chicken. This is also known as Lechon Manok in Filipino.
Author: Vanjo Merano
Tender, luscious Grilled Crab Legs cook up in just 10 minutes on the grill and pair deliciously with flavorful garlic butter sauce. You will love every bite of this easy grilling recipe!
Author: Isabel Laessig
A low-fat, low-calorie main entree originating from Veracruz, Mexico. Red snapper Veracruz is a firm white fish baked with tomatoes, onions, green olives, capers and fresh herbs
Author: Dahn Boquist
Great Lean & Green Optavia Meal
Author: ChristineCassL
This 3-Packet Pot Roast with gravy is tender, flavorful, and super easy to make. It's a set it and forget it meal the whole family will love.The slow cooker or instant pot can take a rather tough cut...
Author: Nikki Lee - Soulfully Made
These enchiladas couldn't be easier: Just layer all the good stuff in a skillet and bake. It's a great and filling meal for your family.
Apple fritters are the sweetest fall recipe! Dust with powdered sugar or dip in a doughnut glaze for a yummy breakfast treat or snack.
These Enchiladas Rojas are an authentic recipe made with lightly fried corn tortillas dipped in a delicious red sauce. Add your favorite filling, garnish with cheese, crema, onion and lettuce for the final...
Author: Ana Frias
I grew up calling American buttercream "frosting." It wasn't until a few years ago that I discovered that this "frosting" I'd been eating and making f
This ramen noodle Chinese chicken salad is delicious as a side or main dish! Easy to make too!
Author: Melanie
This is another recipe from my mother's recipe collection. It's a make-ahead concoction meant to be spread on English muffins and broiled.
Learn how to make the best authentic ropa vieja with this classic Cuban recipe! This slow-cooked shredded beef dish is made with tenderized flank steak, sofrito, and spices, all simmered in a flavorful...
Author: Jamie Silva
This Air Fryer Rotisserie Chicken recipe makes roasting your whole chicken so much easier! In under an hour, you'll have a perfectly tender, juicy chicken with crispy skin that rivals any grocery...
Author: Angela
Hearty Beef and Mushroom Stew is an easy stew recipe that tastes like it cooked for hours, but it's ready in about and hour.
Author: Rosemary Molloy
Classic chicken and dumplings are made even easier with Jiffy baking mix, so you can get a hearty comfort food on the table fast!
Author: Chrysti Benner
Steak ranchero is perfect for a quick and easy weeknight meal. You can make this dish with fresh or canned tomatoes, so it's versatile and convenient. You can also adjust the spices to make it as hot as...
Author: Dahn Boquist
Poor Man's Burnt Ends are a great way to get beefy smoked goodness, with all of the classic BBQ flavors you love, without having to smoke a whole brisket.
Author: Susie Bulloch
This vegan meatloaf with an easy tomato glaze is the perfect comfort food! It's super delicious, hearty, and easy to make. It makes a great Sunday dinner along with potatoes and a salad!
Author: Sina
Black beans and rice is a classic Latin American dinner. It is popular to serve with pan seared pork chops or chuletas The pork uses adobo seasoning and the beans have a combination of sofrito and recaito...
Author: Analida Braeger
Sonoran Hot Dogs are taken to a higher level! With a soft bun, hot dog wrapped in bacon and topped with sautéd onions, chopped tomatoes plus your favorite condiments.
Author: Ana Frias
This delicious Mexican fish soup is known as "caldo de pescado" and is hearty, comforting, and so flavorful.
Author: Maricruz
Learn how to cook steak perfectly every single time with this easy to follow recipe! Sear your beef in a skillet and finish it in the oven for delicious, steakhouse results.
Author: Rachel Farnsworth
I made these wonderfully delightful scones for my holiday cookbook as part of a big Mother's Day spread, but I knew the day I made them that there'd b
Easy Italian Fish Soup, a fast, healthy Italian soup. Full of fish,cod and seafood, the perfect family dinner, spicy or not.
Author: Rosemary Molloy
This Indonesian Chicken Curry recipe is a savory and fragrant addition to your dinner lineup. If you've never tried Indonesian food, this is the perfect recipe to introduce you to it.
Author: The Wanderlust Kitchen
This Tex-Mex carne asada burrito is marinated and quick-cooked steak that's thinly sliced and served in tortillas.
Author: Mike Gonzalez
Lightly battered, lightly fried. That's the way you fry Calabash style shrimp. It's super easy and really super delicious. Ready in just a few minutes.
Author: Steve Gordon
My easy and light baked flounder is a fantastic combination of tender flounder fillets and a crispy Panko and Parmesan breadcrumb topping! It's a delicious dinner that you can have in the oven, baked...
Author: Angela
Italian Vegetable Soup, a delicious good for you full of veggies soup recipe, fast, easy,vegan and vegetarian the perfect comfort food soup.
Author: Rosemary Molloy
This Baked Turkey Meatballs with Spinach recipe is healthy, full of flavor, and baked in the oven. Use these meatballs for a spaghetti dinner, in meatball sandwiches, or as an appetizer.
Author: Brandie Valenzuela
When I'm asked which of the recipes in my repertoire I could not bear to live without, I usually respond with a list of around five or six dishes.